Q: Can I freeze my cake?

Place your cake in a freezer as soon as you can. After at least 2 hours (depending on the size of the cake), remove the cake from the freezer and packaging. Wrap tightly in plastic wrap or waxed cloth, carefully keeping air away from the cake, without crushing any decorations. foil, label with date frozen, return to freezer. Cakes keep well for three weeks Return wrapped cake to your freezer.

Question 1

Can I freeze my cake?

Accepted Answer

Place your cake in a freezer as soon as you can.
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After at least 2 hours (depending on the size of the cake), remove the cake from the freezer and packaging.
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Wrap tightly in plastic wrap or waxed cloth, carefully keeping air away from the cake, without crushing any decorations.
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foil, label with date frozen, return to freezer. Cakes keep well for three weeks​
Return wrapped cake to your freezer.

Question 2

How do I thaw my cake?

Accepted Answer

The day before you want to serve your frozen cake, place the wrapped cake in the refrigerator.
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Two hours prior to serving, place wrapped cake at room temperature.
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Thirty minutes prior to serving, remove wrapping carefully. Keep cake covered (especially in the dry winter) until serving.

Question 3

How much lead time do you need to make a cake?

Accepted Answer

We are a very small business, so we require 8 days to process, schedule, and complete your order. We may be able to make things sooner, but please communicate with us before you place an order.

Frequently Asked Questions

Can I freeze my cake?

How do I thaw my cake?

How much lead time do you need to make a cake?